Friday Through Sunday
Chef', Special
Buy 1 Dinner At $29.99
Get 25 % Off 2nd Dinner
Must be of equal or lessor value & excluding holidays
May not be combined with any other offer
COWBOY
A 2 pound T-Bone Steak, a true favorite
WAGON MASTER
A 1 1/4 Pound T-Bone Club Steak, very little filet
RIB EYE
A big 10 ounces, real tender and tasty, but with HEAVY FAT marbeling
A hearty, very thick 14 ounce cut
NEW YORK STRIP
A big 10 ounce, boneless center cut from the leaner strip loin
A hearty, very thick 14 ounce cut
FILET MIGNON
A big 10 ounces, lean and jucy, absolutely the finest
STEAKS
In addition to your first choice
Rice with peppers, bacon and
mushrooms
Corn on the Cob
French Fries
Green Chili Strips
Grilled Onions
Grated Cheese
Mushrooms steamed in wine sauce,
delicious, a different recipe
Jalapeņos, Yours for the asking
Herbed Butter
SIDE ORDERS
T-Bone Steak
Porterhouse Steak
Strip or Top Loin Steak
Rib-Eye Steak
Sirloin Steak
Flank Steak
Sample Ad
For the last eight years our chefs are proud to be serving the best steaks in town.

Inspired by the old western cooking, you will feel like your back in the old west savoring
over a great meal in casual or relaxed dining.

Experience our steaks, attentive services and friendly atmosphere.

We offer a takeout service burgers, chicken, and stakes, char-grilled to perfection in our
famous western wooden smoke cookers.


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